Vermont Smoke & Cure Meat Sticks, Pork, Antibiotic Free, Gluten Free, Spicy Italian, 1oz Stick, 24 Count
Made in Hinesburg, Vermont
Real Italian sausage with an enjoyable kick of spice. Crafted with lean pork, fennel seeds, red pepper flakes, and garlic for nourishing real meat protein.
Made by: Vermont Smoke and Cure